Cider House News.

The Best Food and Drink Events in Denver This Week, October 20-26: Westword

“Head to Lafayette to see Stem Ciders attempt the world’s longest cider pour. The event is open to spectators, but you can also sign up to try and catch the most cider in your glass as it’s poured from an extended fire truck ladder approximately 100 feet overhead. The person who catches the most will win a free case of cider for a year.”

Read more at Westword

11 Ways to Pair Colorado Booze and Candy this Halloween: The Denver Post

“‘Stem Ciders Lava Flow and Pop Rocks are a trick and a treat. They also make for a fun and unexpected garnish on the rim of a glass for a cider cocktail”, said Courtney O’Rourke, Vice President of Marketing for Denver-based Stem Ciders.”

Read more at The Denver Post

Stem Ciders Announces Lava Flow, Strawberry-Pineapple Cider: The Brewer Magazine

“Drawing inspiration from the Hawaiian islands, Lava Flow is a volcanic fruit explosion of strawberry and pineapple in cider form. Featuring nearly 2,000 lbs of fresh pineapple and strawberry puree in each batch, Lava Flow was modeled after the celebrated Hawaiian tropical cocktail.”

Read more at Brewer

Keep the Coors in the Cooler: Here Are the Best Hard Ciders We’re Sipping During Fall: Yahoo

“This Bartlett pear and apple cider blend from Stem is an off-dry cider with a twang you didn’t know you needed to try. It’s rich, golden in hue with a tart finish that’s ready to bite.”

Read more at Yahoo

 

Stem Ciders Releases Lava Flow, Strawberry-Pineapple Cider: Brewbound

“Building off of the continued success of recent bright, refreshing, tropical-themed releases like Paloma and Flockstar, Stem Ciders is excited to announce the debut of Lava Flow as the newest cider release to join its seasonal lineup.”

Read more at Brewbound

Crafty Cans – Colorado Breweries to Know: Chilled

“Based in Denver, Stem Ciders makes a wide range of hard ciders including Lava Flow, a strawberry & pineapple explosion. Made from a blend of hibiscus tea, strawberry puree, and fresh pressed apple juice, the pineapple notes come from the blend of apple and citrus forward hibiscus.”

Read more at Chilled

Stem Ciders Paloma – Cider of the Week: Cidercraft Magazine

“Fruity and peppery in the semi-dry finish with a subtle trace of agave in the exhale, Paloma is festive, refreshing, and just plain fun”

Read more at Cidercraft

Women Making Waves in The Cider Industry: Cider Culture

“The growth of the company has of course included Stem’s staff — a cidery this large requires a large team to keep operations running smoothly. Across every department at Stem, you’ll find women rocking it in leadership and support roles, and we had the privilege of speaking with seven of them for our Women Making Waves series about their experiences at the company and in the beverage industry at large”

Read more at Cider Culture 

8 Citrus Soaked Ciders to Bring on the Sunshine: Cidercraft Magazine

“Ready to step up your cider game for summer? Stem has you covered with this twist on a classic cocktail”.

Read more at Cidercraft

Berry Burst Bevvies: Cidercraft Magazine

“Hailing from Colorado, this raspberry cider from Stem Ciders shows off with luscious raspberry aromas and intense flavor. Made with fresh-pressed apples and finished with raspberry puree, it’s a great dry option for approachable, crisp refreshment. As an added bonus,  it’s available year-round! | 6.7%

Read more at Cidercraft